MasterChef(4Sep2013)-Top Four Becomes Top Three, and then Top Two

*Walmart Mentions: 0

*Another two-parter!

*And now we are down to just four: Jessie, Krissi, Luca and Natasha. Quite remarkable when you consider the opponents they faced during the competition: Lynn, Jordan, James to name a few.

*Another team challenge opens this two parter and ends with the final three going head to head.

*Nerves were a problem in the first challenge. Blue Team (Luca/Natasha) and Red Team (Jessie/Krissi) were feeling the pressure. While Blue Team did work together, Red was a disaster since neither like the other. Worse Krissi had a temper tantrum and walked off leaving Jessie to do all the work. And that spelled doom for her team which ended up in the pressure test. Personally the minute she gave up and walked away her apron should have been forfeit right there. Gordon noted that Krissi often allows people to tell her what to do and then when things go wrong, throw them under the bus.

*Last year the three souffle challenge was perhaps one of the toughest. This year one upped it. Krissi and Jessie had to make one stunning chocolate mousse for Graham, one stunning lava cake for Joe, and one stunning chocolate souffle for Gordon. Krissi’s mousse is excellent while Jessie’s souffle is better. That leaves it up to Joe and the not-so-stunning lava cakes.

witch hat*And so finally, at long last, Krissi leaves the competition. As a consolation, she gets invited to dinner (with her son)at his upscale Del Posto in New York. She is a talented cook and baker but has many issues that frankly ought to have sent her home long before this. Her bullying and constant bad manners are not welcome in most places. MasterChef has seen its share of villains over the years, but Krissi truly is number one in that category. To make it worse, it seems they wanted to keep her around long enough for the drama and possibly to shake up the other cheftestants. So long Krissi. I will not say the words but if you have seen the Wizard of Oz, you know what song to sing here.

*Top three-Jessie, Luca, and Natasha-entry dishes are back but they now have to show how far they have come since those early days. All three put forth good dishes but Luca, once again, plays wrong with a cheese sauce. Jessie wins and is ranked number 1 allowing to select one of the three foods presented by the judges.  Mario Batalli likes to say parmigiano reggiano is the undisputed king of all cheeses but it turns out it is really a high nobleman in the court of great Italian cheeses. Grana Padano, says Joe, is the king. Graham unveils Kobe beef, the best beef in the world. And finally Gordon has an Alaskan king crab. Jessie gets first pick and chooses Kobe beef even though she has never worked with it before. Natasha gets second pick and chooses the crab for herself leaving Luca with the Grana Padana. And off they go to cook their dishes.

*Natasha’s dish gets rave reviews and complements on the risk taken. Luca gets praise as well. Jessie’s Kobe beef also gets praised but not her noodles. Gordon asks to taste the papaya salad she had also done. After tasting, Gordon raves at how good it is. The others taste it and also think it is good. Gordon points out it is a better than the noodles and would have made a big difference. And probably it would have as both Luca and Natasha are the final two. Sadly Jessie, one of my personal favorites, ends up leaving. Joe though offers her to come work for him. She has style and finesse and will make a terrific chef one day running her own restaurant. And Joe will give her the experience she needs to become one.

Tune in next week for what will be a great match: Luca vs. Natasha. If Luca wins, all of Italy will cheer (but cry if he loses).  Who do you think should win and was Krissi exit right or wrong?

Titanic Newswrap For 3 Sep 2013

Wallace Hartley's Violin1. Hartley Violin Update: The Hartley Violin will be going on display next in Belfast in the replica second class accommodation suite from 18 Sept – 13 Oct 2013. It is scheduled to be auctioned by Henry Aldridge & Son later in October.
Source: Violin From Titanic To Be Exhibited(2 Sep 2013,Belfast Telegraph)

2. Titanic Exhibition Extended:The Grand Rapids Public Museum has extended again Titanic:The Artifact Exhibition one more week until Saturday, 14 Sep 2013.
Source:Titanic Exhibition At Grand Rapids Public Museum Extended A Second Time(3 Sep 2013,mlive.com)

3. You cannot make this up. According to This is Lincolnshire, RNLI lifeboat volunteers responded to a report three inflatable tender boats were in trouble. The found one of the boats was named Titanic and its occupants were trying to start the engine. After that failed, the group then attempted to tow the boat back to the beach as RNLI volunteers watched.
Source:Skegness RNLI Lifeboat Volunteers Involved In ‘Titanic’ Rescue(3 Sep 2013,This Is Lincolnshire.co.uk)

Announcement:Moving Transit Info To San Bruno Streets Blog

I am starting a new blog that will report on mass transit for San Bruno, CA. It is called San Bruno Streets. All the postings concerning SamTrans and Caltrain have been imported there. While the original postings will still be here, all new postings on those topics (and others of concern to San Bruno, CA). Simply put, I realized it was time to move that topic to another blog.

Today is Labor Day

Labor DayLabor Day is a national holiday in the United States and became a federal holiday in 1894. The holiday was created to celebrate the “the strength and spirit de corps of the trade and labor organizations.” Usually a parade occurs followed by a get together where people celebrate workers and their families. Aside from that, it is also marks the end of summer with schools now open and summer vacations at an end. Of course retail businesses like to use the day as an important sale day. For many though it is a nice long weekend.

Sunday Titanic Newswrap

1. Titanic II Update: Clive Palmer says he is considering a Tasmanian company, Liferaft Systems Australia, to construct Titanic II’s lifeboats. Clive Palmer said “The exciting thing about his liferaft system is you don’t sell any in Australia, which means it must be good if people overseas are buying it Australians never buy things that are good they only buy things that are bad.
Source: Tasmania Considered For Titanic II Liferafts(30 Aug 2013,ABC-Australia)

2. Mystery Of Edith Russell’s Musical Pig Solved-After asking the public to identify the unknown tune, it has finally been identified as “La Sorella” by Charles Borel-Clerk and Louis Gallini. However there was some confusion over a South American dance song called “Maxixe,” which some thought was the tune. The song La Sorella is also known as La Matchiche which is pronounced the same as Maxixe.
Source: Titanic Mystery Solved: Song Toy Played As Ship Sank Is Identified(29 Aug 2013,Newsmax)

RNLI Tribute, Punch Cartoon(1892)
Wikipedia

3. Captain John Lowe, grandson of Titanic third officer Harold Lowe, recently attended a special dedication service for the Barmouth Royal National Lifeboat Institution (RNLI). Lowe brought his grandfather’s photograph album containing pictures from the 1914 Barmouth Regatta.
Source: Grandson Of Titanic Survivor Attends Service(29 Aug 2013,Cambrian News)$

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Former White Star Building To Become Titanic-Themed Hotel

Albion House,Liverpool
Photo:Wikipedia

Albion House in Liverpool, once the headquarters of White Star Line, is now going to become a Titanic themed hotel. According to the Liverpool Echo: “They hope to turn 350,000 sq ft of floorspace, which has been largely unused for three decades, into a 350- bedroom aparthotel with a gym, bar and restaurant named Signature Living Hotel – The Home of the Titanic, in honour of its history.

Albion House–constructed between 1896 and 1898 and known for its distinctive appearance due to Portland stone and red brick– is a Grade II historical building (which means it is a more than just a building of special interest). Hotel developers Now Signature Living recently acquired the building and have put the paperwork in. They hope to have part of the hotel open by next April.

Sources:
1. White Star Building To Become Titanic-Themed Hotel(26 Aug 2013,Liverpool Echo)
2. Albion House, Liverpool (Wikipedia)

MasterChef (28Aug2013):Kids Take Over Kitchen, Vietnamese Soup, and Paula Deen

Paula_Deen
Photo: Wikipedia

*Number of times Walmart mentioned during show: 0

*A full two hour episode.

*Visitors In The Kitchen! Possibly to prepare us for Junior MasterChef, the sons of the judges pay a visit.
They also get to pick 15 items for the cheftestants to cook. Then they visit the contestants to see how they are doing. Jack, Gordon’s son, asks Jessie if she has a boyfriend (she does). The items they had to cook were a hodgepodge of ingredients only kids would put together like pork, a hazelnut chocolate spread, assorted fruits, peanut butter, cheese slices and ketchup.

witch hat*James, Jessie and Luca are called up but Krissi and Natasha (the bakers) are left behind. Krissi fumes at not being called up for her made from scratch pastry. Natasha did something weird. Instead of making fruit crepes, she made pancakes. While the judges make the decision as to who wins, Krissi makes a snide comment that they used premade pastry in the dishes. Krissi proving once again why she gets the pointed witch hat.

*The Best Dish Ever Challenge: James wins and has to select three dishes each of the judges says it is tops for them. For Joe it is a uni & caviar dish he had in Singapore. For Graham, it is a softshell crab sandwich his grandfather made for him. And finally Gordon has an amazing Vietnamese pork noodle dish he had in Vietnam. Each of those on the bottom will cook the one James selects. He chooses the Vietnamese soup knowing how difficult it will be. He hopes to take out Natasha or Luca.

*Luca presents the best recreation of it. Gordon raves over it as do the others. While weeks ago I doubted Luca’s ability to stay, his ability to produce this complex soup shows he is a very serious contender. Jessie too puts up a very good soup. Both Natasha and Krissi presents soups that are good though with some small issues (like Natasha’s broth being more sweet and thus needing more salt). Both Luca and Jessie are winners leaving Krissi and Natasha on the bottom.

*Head Fake The judges at first seem to be sending Natasha home when Krissi is sent upstairs. She starts crying and Gordon goes on about how difficult it was to make the decision. Meanwhile the cameras role as Natasha continues to cry for at least 30 seconds more before Gordon says it was so close that no one is going home. They are all safe. A MasterChef first where those on the bottom were saved because both dishes were so good (perhaps not has good as Luca or Jessie’s) they could not send them home. Or is it something else? Perhaps to preserve the two mean girls for a little longer?

Part Deux

*It is a bright, beautiful day as they visit a lovely ranch where horses seem to be enjoying themselves. And then Paula Deen drives up with a tractor of hay! Fox never mentioned her appearance on the show in any of its promos. There is also reporting that Fox wanted to edit out her appearance. Cowards. But they could not do it since her appearance is important for the continuity. They could have gone sneaky by shooting scenes with another celebrity and inserting them where Paula was. In the end, they did nothing and you know what, it was just fine.

*After hitching a ride with some hay, our cheftestants end up in a nice area with dining tables set out. Their task will be to each cook for one table but there is a major hitch. Luca gets to decide what proteins each of his competitors will cook, Southern stye. He keeps pork chops. He gives alligator to Jessie, chicken to James, catfish to Natasha, and prawns to Krissi. And off they go to cook their meals.

*James makes a strategic mistake that costs him later. The chicken breasts are pretty large and decides not cut or flatten them for easier cooking. So big pieces of chicken are going into the oven taking longer to cook…and well you guessed it they were not quite done and had to be reheated. Unfortunately one got by when Gordon was checking his table. Major technical foul and puts him into the pressure test later.

*Natasha bungles cooking the catfish. Her sides are fine but decides to grill the buttermilk batter coated fish which means they stick to the grill. Gordon advises she pan fry. However her fish ends up underdone in the end. This from a gal who has shown tremendous skill.

*Krissi’s makes shrimp and fried green tomatoes. Not much negatives about the dish but perhaps not quite elevated enough since…..

*Jessie gets rave reviews for the alligator, a tough meat to cook. And Luca gets raves as well for his delicious pork chops. So both Jessie and Luca get the win, the rest to the pressure test. Paula did not try Natasha’s fish since it was underdone.

*Hell’s Pressure Test. Of all the pressure tests, this was one of the most difficult. Both Luca and Jessie were shown dishes from each of judges restaurants. Each of them looked very difficult to replicate, especially Graham’s panna cota dessert. Jessie and Luca now have to decide who gets to cook what. They gave Natasha Gordon’s scallop appetizer, Krissi the Fillet Rossini from Del Posto, and Graham’s Greek yogurt panna cota with different honeys and flavors goes to James.

*Krissi and Natasha do reasonably well though have errors. Natasha ran out of time so not enough sauce but Gordon is pleased. Krissi though overcooks her fillet (she put it in the oven) and one of the pears still has skin on it. James gets the flavors right but fouled getting the panna cotta set (he put it in the refrigerator rather than a blast chiller. James is sent home leaving Krissi and Natasha to join the final four.

*Ratings/Rankings
1. Luca (tied with Jessie). Luca has shown considerable growth and talent. While weeks ago I thought he was fading, he has shown some remarkable cooking skills. I think he might very well be in the top two unless he totally screws himself up.

1. Jessie  (tied with Luca). She is not just a pretty face. We saw that in the audition when Gordon challenged her to fillet a whole fish. While she took some stumbles on the way, she has shown finesse in most of her dishes. And earned the respect of the judges as well.

2. Natasha. I am worried about Natasha. She has shown some tremendous skills and the ability to do well under pressure(although her first team challenge for the wedding had its problems). But lately she seems to have problems. Forgetting garlic, thinking pancakes with fruit is MasterChef material, or cooking catfish totally the wrong way. I just wonder if the pressure of the competition is rattling her and causing some lapses in judgment. However I still think she has  the ability to take down Jessie or Luca (or possibly Krissi if it came to it).

3. Krissi. She has serious cooking chops but, as Gordon pointed out, the limitation is her. He did not say it but a boy from Scotland from a middle class family became a master chef with Michelin stars because he reached far beyond his comfort zone. Krissi is most comfortable with foods she knows but, as she pointed out, does not go to fancy restaurants. We saw how uncomfortable she was with Asian foods. And she was very hesitant to replicate the soup. However she also is being rattled by the pressure to produce stunning upscale restaurant quality food. Add to that her belligerent and nasty attitude she has, and that can often spell doom for a cook in a competition. There is no room to hide now. If Natasha screws up, she may very well end up in the top three, but she might very well trip herself up in a spectacular way.

 

Joe has some interesting to say at his blog on People about this episode.

Titanic In Color

Photo courtesy George Behe
Photo courtesy George Behe

Many years ago a controversy over colorization of classic movies erupted. Movies such as Miracle on 34 Street and It’s A Wonderful Life were colorized. Did it ruin or improve the movie? Well depends on your perspective. Some movies were designed to take advantage of black and white and loose some of their character when colorized. It is not an easy thing to do to put color in and make it look natural. Some movies look odd as a result. Miracle on 34 Street is pretty good and the Santa suit (the one the toy manager compliments Kris on) really looks good. Anton Logvynenko decided to use modern technology to render Titanic photos in color.

And the result is nothing less than spectacular. Images most everyone has seen of Titanic now have crisp color to them. It is remarkable what he has done. You can view his work at Titanic In Color.

Source: Inking of The Titanic: Photographer colours black and white pictures of world’s most famous ship with extraordinary results(25 Aug 2013, Daily Mail)

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Saturday Titanic Newswrap

Photo courtesy George Behe
Photo courtesy George Behe

1.Titanic II Update: Model testing for Titanic II will begin next month at Hamburg Ship Model Basin in Germany. According to Marinelink: “A 9.3m wooden model of Titanic II will be put through resistance and powering tests in a 300m long tank at HSVA’s Hamburg facilities in mid-September.”
Source:Titanic II Model Tank Testing To Be In Germany(23 Aug 2013,Marinelink.com)

2. Famed underwater explorer Robert Ballard is exploring the Cayman Trough, the deepest part of the Caribbean reports AP.  The trough is at least  25,000 feet deep and the scientists aboard Nautilus hope organisms collected will help understand how life evolves on other worlds According to the news report, they have “captured a dumbo octopus, named for its two ear-like fins; a sea cucumber with an unidentified appendage; and various invertebrates living around hydrothermal vents that can reach temperatures of more than 400 Celsius (752 Fahrenheit).” They are also studying underwater earthslides to determine frequency and magnitude that causes tsunamis.The Nautilus is scheduled to return to port in September to avoid hurricanes and then heads to Puerto Rico in October.
Source:Explorer Who Discovered Titanic Wreck Now Investigating Deepest Trough In Caribbean Sea(22 Aug 2013,AP)

3. Here is a sneak peek of Titanic’s Final Mystery to be shown on Smithsonian Channel.

http://www.youtube.com/watch?v=kdbnAyeUjt8

Titanic, historic ship, and general history news.